Separate facilities are available for sit down meals or buffet, bar and dancing.
To confirm current prices please ring 01904 750230
Any menu can be tailored to suit your specific requirements.
Please advise us of any special dietary requirements in advance.
Chicken Drumsticks are available on any buffet menu at an additional cost.
Please make prior arrangements with us if you wish to take away remaining food as we normally remove it for Health and Hygiene reasons.
We reseve the right to substitute any item we are unable to source.
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Daytime Buffet |
Menu A (Buffet) |
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Menu B (Buffet) |
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Assorted Sandwiches
Quiche
Sausage Rolls
Crisps
Scone with Butter & Jam
Tea/ Coffee
£5.95 |
Assorted Sandwiches
Quiche
Sausage Rolls
Pizza Slices/Cheese Straws
Crisps
Pork Pie
£5.95 |
|
Salad Platter
Choice of two Meats:
from Ham, Turkey or Beef
Mixed Salad
Bread Bun and Butter
Bowls of Coleslaw
Beetroot
Potato Salad
£8.20 |
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Menu C (Buffet) |
Menu D (Buffet) |
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Menu F (examples)
(Self Service from the counter) |
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Assorted Open Rolls
Pizza
Sausage Rolls
Pork Pie
Vol Au Vents
Scotch Eggs
Crisps
Quiche
Hot Items
(choose any 3 )
Potato Wedges
Onion Rings
Vegetarian Spring Rolls
Chicken Nuggets
Battered Mushrooms
Garlic Bread
£8.90 |
Roast Ham & Beef
Poached Salmon
Eggs in Maynonnaise
Minted Potatoes
(when in season)
Battered Mushrooms
& Garlic Dip
Assorted Salad
Pasta Salad
Beetroot
Coleslaw & Pickles
Bread Buns
Sweets
Sherry Trifle
Gateaux
Fresh Fruit Salad
£13.95 |
|
Homemade Hot Steak Pie
with Mushy Peas & or Chips
Chilli or Curry with Rice or Chips
4oz Gammon & Pineapple
with Chips & Peas
Price on request |
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Sweets
Sherry Trifle
Gateaux
Cheesecake
£2.75 |
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| Menu E |
Starters
Smoked Mackerel with Salad Garnish and
Horseradish Mayonnaise Dip
or
Soup with roll & butter
or
Battered Mushrooms with Garlic and Herb dip |
|
Main courses
Roast Beef and Yorkshire Puddings
or
Whole Chicken Breast in a Mushroom & White Wine Sauce
or
Vegetarian Choice
All served with Roast Potatoes,
New Potatoes (when in season) or
Creamed Potatoes
Seasonal Vegetables |
|
Sweets
Gateaux
Fresh Fruit Salad
Cheesecake
Sherry Trifle
Tea/Coffee & Mints
£15.75 |
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| Menu G - Wedding Day |
Starters
Prawns in a Marie Rose Sauce
or
Melody of Melon Bites with a Fruit Coulis
or
Pate Maison with Salad and Melba Toast |
Main courses
Poached Salmon with Dill Sauce
or
Roast Turkey and Trimmings
or
Roast Beef with Yorkshire Puddings
or
Vegetarian Choice |
Sweets
Fresh Fruit Salad
or
Sherry Trifle
or
Gateaux
Coffee & Mints
£19.25 |
| Toast / corkage prices available on request |
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Site content © New Earswick & District Bowling Club, 2002 |
